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| El Dorado Royal - Mexico |
If you haven’t noticed, Travel Shop Girl has been on the
road quite a lot lately. After my
fantastic family cruise on the Celebrity Summit, I was home only for one
day. The remainder of that cruise
information will be up shortly, but in the meantime, here’s what I did. I left for four days in Mexico to tour
some great properties in Playa del Carmen, which that information will also be
up soon enough. Above is a picture to whet your appetite until I am able to post those pics. But from Mexico I
flew to Miami and met my friend, Anna, to start a brand new adventure.
I had flown on American Airlines from Cancun to Miami and
after clearing customs and grabbing my bags, I followed the signs to ground
transportation. However, be aware
that hotel shuttles are not on the lower level, but on the arrivals level. I called my hotel, Springhill Suites
Miami Airport South, and my shuttle was there in a relatively short amount of
time. This particular hotel has a
cruise package that includes free transportation from the airport to the hotel
as well as to the cruise port, but their shuttle will also take you to some of
the nearby stores such as Publix or CVS.
We stopped to pick up a few people who had gone shopping at these stores
before arriving at the hotel. I
checked in and was in my room within only a few minutes.
My friend was arriving from Dayton after 11 pm so I thought
I would utilize the few free hours I had to get some work done. Since she was flying into Fort
Lauderdale and not Miami and it was late, we learned that the shuttles would
have a surcharge and so she took a very expensive $85 cab ride from the airport
to the hotel.
The next morning we were considering breakfast with her
friend who was also going to be in Florida, but by the time we figured out that
wouldn’t work, we realized we had made a mistake. Yes, we forgot to find out what time the shuttle to the port
would be. Turns out I called at 10
am and the shuttle was leaving at 10 am.
We hadn’t even packed so we knew that was out of the question. As we were leaving our room, Anna
realized she had left her sneakers at home so we opted to take a cab to the
port and then to stop along the way at Burlington Coat Factory to pick up a
pair of sneakers. The cost of the
cab to the port along with waiting time was $36 or the cost of three great
drinks in the Molecular Bar onboard the Celebrity Reflection. Definitely need to stay more organized
in the future.
The funny part of all of this is because I cruise often, I
should know better about staying organized. I always check in online well in advance, print off my
boarding information, and put it aside with my passport. Anna had done part of the check in
process, but not all of it, including her credit card information, so we headed
to the business center at the hotel and printed off the form. Because she hadn’t entered in her card
information, she had to at the port, which took a little extra time, but wasn’t
a total fail. Thankfully, since I
am an Elite member of the Captain’s Club on Celebrity, we were able to check in
rather quickly and head onto the ship.
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| Looking toward Bistro on Five and the Martini Bar |
We were greeted in customary Celebrity style with our choice
of a glass of champagne or mimosa.
The ship was packed as everyone must have gotten my memo to arrive at
the ship at the same time we did.
Since I have been on other Celebrity ships and other Solstice-class
ships, I felt like I knew my way around the ship almost immediately. You board the ship on deck five, which
is adjacent to Café al Bacio and the gelateria on one side and the entry to all
of the specialty restaurants on the other side. As we entered just before 12:30 pm, we were surprised to
hear almost immediately that our cabins were ready. However, when we walked over to the hallway, the entry doors
were closed. Shortly thereafter,
there was an announcement that cabins would be ready around 1 pm, which is as
expected.
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| Oceanview Cabin 3121 |
When our cabin was available, we walked down to it to check
it out and to drop off our carry on bags.
A nicely sized oceanview cabin on deck three, this cabin would be more
than adequate for two females. As
we hadn’t eaten breakfast, we were off to grab a quick bite wherever we could
find it and that meant heading to deck 14 to the Oceanview Café, the ship’s
buffet. Upon arrival, we realized
this place was completely filled and finding a seat would be more than a little
difficult. We grabbed something to
eat and heading outside to find one of only a few tables apparently available
on all of deck 14.
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| Fitness Center deck 12 |
After lunch we went exploring around the ship to see what
was available, including the fitness center on deck 12. A large spa is on this deck as well as
great fitness center with adjacent rooms for classes including spin classes and
yes, TRX classes. We immediately
signed up with Ellie, one of the fitness employees, for both TRX and boot
camp. I’m sure I will regret this
decision later.
We had tried after lunch to make reservations in the
specialty restaurants, but unfortunately, people decided that they needed to
cut us off continually. They are
offering a few specialty packages including an unlimited dining package, a
five-restaurant package, and a four-restaurant package. We opted for the four-restaurant
package for $125 per person and it offers you one night each in Murano, Tuscan
Grille, the Lawn Club Grill, and Qsine.
By the time I was able to finally make reservations, most of the tables
for two were gone. This is another
reason to book early and to book online once you are registered because you
will get the best dining options available.
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| Caipiritini |
Back in the cabin we found our luggage had arrived and we
met our cabin attendant, Ozy from Goa.
It was only then did I realize we had already begun sailaway. We ran up to the pool deck for sailaway
and to make those last minute calls we needed to make and promptly disconnected
ourselves from the outside world.
I suggested we pay a visit to one of my favorite spots, the Martini Bar,
and we both chose a Caipiritini, a lemony concoction that was far too easy to
drink. Agus, our bartender, was a gem and we can't wait to get back to see him again. Our dinner reservations
were for 8 pm and as such, we had just enough time to finish our drink and then
head off to watch some of the ship’s entertainment, which tonight was a
magician.
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| Kristian suiting Anna up in her Lawn Club Grill apron |
Off to the Lawn Club Grill we went after the show and we
were seated in Kristian’s section.
We met Kristian earlier in the afternoon when we were trying to make
dinner reservations. One of Larry
Bird’s biggest fans, Kristian has an amazing talent for entertaining
guests. The big draw in the Lawn
Club Grill is that you get to cook your own food. Kristian suited Anna up in her very own Lawn Club Grill apron after she washed her hands and she was off.
For the starter we had a flatbread and Anna went up to
flatten out the dough and add our toppings (half veggies, half pepperoni). They suggest that you only order one as it is quite huge, as you can see here. We then helped ourselves to the large
salad bar and waited for the pizza flatbread to arrive.
Then came the fun as Anna was invited back up, this time to
the grill, to cook her steak and my vegetables. It is an exciting option that while not everyone might not
want to participate, anyone who does will have a great time. Anna's filet mignon was cooked to perfection with the assistance of Rolando from Jamaica and the second chef from Guyana. Both chefs were charming and professional and with the assistance of Kristian table side, made our visit to the Lawn Club Grill an extremely special one.
Every meal is served with three sauces: Chimichurri, steak, and barbecue. The meal was delicious and it was an entertainingly fun meal that I
would definitely try again.
After dinner we headed to the casino and it was swamped with
people at every slot machine and table.
First nights are always crowded, but this was really crowded. As we were exhausted from the day, we
decided to call it a night and plan to have fun the rest of our trip. I’ll keep you updated!
Marian Krueger
Email: mkrueger@travelshopgirl.com









I need that flatbread.... it's making me so hungry right before lunch -- great post Marian =)
ReplyDeleteWhat an amazing ship!!!!!!
ReplyDelete